Indulge in the spicy, tangy flavours of a Buffalo Chicken Wrap, a perfect blend of comfort food and convenience wrapped up in a delicious, easy-to-eat package. This recipe is for anyone who loves the bold taste of buffalo chicken but wants a lighter, more portable option. Ideal for a quick lunch, game day snack, or a simple dinner that doesn't skimp on flavour, the Buffalo Chicken Wrap brings all the heat and zest of your favourite buffalo wings, minus the mess! With a few basic kitchen tools and some simple ingredients, you'll whip up this tasty wrap in no time, making it a surefire hit for anyone craving that buffalo chicken goodness.
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Equipment Required
- Skillet or frying pan
- Knife and cutting board
- Mixing bowl
- Microwave or stove for warming tortillas (optional)
Ingredients Required
- 2 cups cooked chicken, shredded (a great use for leftovers!)
- 1/2 cup buffalo sauce, store-bought or homemade
- 4 large flour tortillas
- 1/4 cup ranch or blue cheese dressing
- 1 cup lettuce, shredded
- 1/2 cup carrots, julienned or shredded
- 1/2 cup celery, thinly sliced
- 1/4 cup blue cheese crumbles (optional)
- Salt and pepper to taste
Directions (How-to Make It)
- Prepare the Buffalo Chicken: In a skillet over medium heat, warm the shredded chicken. Pour the buffalo sauce over the chicken, stirring until the chicken is thoroughly coated and the mixture is hot. Adjust the amount of buffalo sauce to your taste for more or less heat.
- Warm the Tortillas: Heat the tortillas in the microwave for about 10-15 seconds or on a skillet for a few seconds on each side. This makes them more pliable and easier to wrap.
- Assemble the Wraps: Lay a warmed tortilla flat on a clean surface. Spread a tablespoon of ranch or blue cheese dressing down the center of the tortilla. Add a generous helping of the buffalo chicken on top of the dressing.
- Add the Veggies: Top the chicken with shredded lettuce, carrots, and celery. If using, sprinkle blue cheese crumbles over the vegetables. The crisp veggies will add a fresh crunch and help balance the heat of the buffalo sauce.
- Wrap It Up: Fold in the sides of the tortilla, then roll it up tightly from the bottom, enclosing the filling. Repeat the process for the remaining tortillas.
- Serve and Enjoy: Cut the wraps in half, if desired, and serve immediately. Enjoy the spicy, creamy, crunchy combination that makes these Buffalo Chicken Wraps irresistibly delicious.
Buffalo Chicken Wraps are a fantastic way to enjoy all the flavors of buffalo chicken in a less messy, more mobile form. They're perfect for lunches on the go, picnics, or any time you need a quick and satisfying meal. Plus, with the option to customize the level of spice, dressing, and veggies, you can make each wrap your own. Dive into the spicy delight of these wraps and let your taste buds soar!
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